Wylie's IGA Recipes
https://wyliesmccoll.iga.com/Recipes/Detail/4582/Frozen_Chocolate_Pops
Frozen Chocolate Pops
Get your calcium here!
Yield: Serves 8
Directions:
In bowl, combine evaporated milk, chocolate syrup and vanilla. Pour into molds*. Insert sticks and freeze overnight.
*Paper or plastic cups can be used in place of molds. Fill the cups with chocolate mixture. Cover the opening with aluminum foil. Make a slit in the foil and insert the stick.
Please note that some ingredients and brands may not be available in every store.
Wylie's IGA Recipes
https://wyliesmccoll.iga.com/Recipes/Detail/4582/Frozen_Chocolate_Pops
Be the first to comment on this recipe!
Add a Comment Login